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Welcome! My new cookbook, Shabbat: Recipes and Rituals From My Table To Yours, will be released on September 5th.

 

I am the author of Sababa: Fresh, Sunny Flavors From My Israeli Kitchen, as well as the co-author of 14 cookbooks including three New York Times bestselling cookbooks with Chrissy Teigen.

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SHABBAT: Recipes and Rituals FROM MY TABLE TO YOURS

IS NOW AVAILABLE FOR PREORDER

PREORDER YOUR COPY OF SHABBAT

BY ADEENA SUSSMAN TODAY

AMAZON | INDIEBOUND | BARNES & NOBLE

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Spreads

The Gazoz book

I am thrilled to share that the Gazoz book, a collaboration between Benny Briga, myself, and photographer Dan Perez, has been released!

Benny is the humble genius who has almost singlehandedly revived Israel’s – and now the world’s – thirst for these fizzy, non-alcoholic drinks with an Israeli pedigree. This gorgeous, visually-driven and happy-making volume contains the recipes and techniques needed to replicate the magic Benny makes at his one-of-a-kind shop in the Levinsky Market of Tel Aviv, and there are also recipes for probiotic beverages kombucha, jun, and kefir, as well as stunning photography of Benny at work and around Tel Aviv. I can’t wait for you to get your hands on Gazoz! 

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Never Miss a Thing

Join me on Instagram @AdeenaSussman

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